Ginger is a popular spice plant that is widely cultivated and used around the world. It provides a rich taste on a number of popular dishes. Aside from this, it is also a source of good nutrients that make it as among the most popular herbal medicines in the world. This herb is a perennial plant, noticeable by its yellowish, white and greenish flower that it produces as well as the twisting and thick long rhizoid stem.
Garlic is a spice plant that has a bitter and strong flavor and is the favorite ingredients among many culinary dishes and is also used prominently for medical purposes for the past few centuries. The standout medicinal ingredient in the plant of garlic is “allicin”, which is said to contain loads of anti-viral, anti-oxidant, anti-bacterial and anti-fungal nutrients and properties.